La valletta kreuzfahrten12/2/2023 We regret we cannot serve the “In Room Dining” service during embarkation nor disembarkation. Traditional English | Darjeeling | Assam | Earl Grey | Camomile Mozzarella, Tomato & Lettuce with Pesto SauceĪll our sandwiches can be made on either white or whole wheat bread accompanied by potato chips and a side of coleslaw Sweet OfferingsĬakes of the Day | Crème Caramel | Fresh Fruit SaladĪ selection of afternoon tea pastries are available between 15.30hrs & 18.00hrsĬhilled Juices & Milk | Orange | Grapefruit | Milk Open Faced Sandwich with Baby Shrimps & Mayonnaise Served with jumbo shrimps or sliced chicken breast Served withĪ choice of Thousand Island, Honey Mustard or Vinaigrette Dressings Ham, cheese, turkey with tomato & cucumber. Gala Pie, Stilton, ham, coleslaw & pickles Of course, with our friendly staff providing the personal and attentive service they’re renowned for, there’s an intimate feel to the on board experience too. The retractable roof means you can enjoy a swim all year round, wherever you’re cruising. Up on deck eight, you’ll find the Lido Bar and swimming pool. The Auditorium hosts cooking demonstrations, where you’ll see our talented chefs create our Treats of the Region dishes, and have the chance to sample them too. In the Observatory, you’ll be able to enjoy one of our Signature Experiences of scenic cruising, through the large panoramic windows – the perfect accompaniment to the commentary you’ll receive as you learn more about the waterways and fjords you’ll be sailing along. īolette provides our guests with plenty of space to relax within the bars, lounges, theatres and wide open deck spaces. Exuding classic, elegant style, and featuring spacious and comfortable public areas, with just 690 cabins, our flagship leads our fleet of smaller ships by example. Our flagship vessel proudly bears the name of Fred.
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